Story submitted by Scott Wendenberger
Two different times in April, a handful of participants from Out & About spent their morning at the Louisville Community Food Share, volunteering time and efforts in the warehouse.
“The participants really get into it and get a lot done in two hours,” said Scott Wendelberger, Out & About Instructor. Efforts included wrapping and labeling over 800 frozen pizzas, sorting 120 crates of bread, and dumping/rinsing out a couple dozen crates of gallons of milk. The volunteer supervisor, Sue Ericson, was impressed with the amount of work Out & About participants completed, and asked if they were coming back! “It’s great for the participants to learn how to give back to the community,” said Laura Schirmer, Out & About Instructor.